Poor quality food never was illegal in France.
For a time, fast food joints avoided France because they thought there would be no market. There were wrong, and they are everywhere now.
It doesn't mean the value of good food has cheapened. If anything, now that there is a point of comparison, the opposite is true.
Good restaurants, from Michelin 3-star to inexpensive "plat du jour" lunches, are still there. So are long lunch breaks and good home cooking. And I am talking about people of every age.
It doesn't mean the value of good food has cheapened. If anything, now that there is a point of comparison, the opposite is true.
Good restaurants, from Michelin 3-star to inexpensive "plat du jour" lunches, are still there. So are long lunch breaks and good home cooking. And I am talking about people of every age.