Might be fun to try! (Not me, I'm gluten-sensitive.) | Hacker News

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		abecedarius on Nov 18, 2017 \| parent \| context \| favorite \| on: Baking Bread with the Romans: Part II – Panis Quad... Might be fun to try! (Not me, I'm gluten-sensitive.)

lostlogin on Nov 19, 2017 [–]

There would have been very little gluten in that bread - look at the rise. Additionally, something about soughdough reduces the effect of the gluten on those that are intolerant. Don’t take that as medical advice though...

abecedarius on Nov 20, 2017 | [–]

Yeah, I was actually sticking to sourdough back when I still ate bread. It didn't seem to make enough difference.

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